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espresso and slow bar | fermentation | local spirits

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coffee collection   

intricacies of flavour, terroir and story

PANAMA GEISHA

Panama | Finca 
Altieri / Geisha

Chiriqui

 Anaerobic Slow Dry Lot.0403

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Panama |  Luis Miranda and Aliss Hartman/Geisha 

Santa Clara, Renacimiento, Chiriquí 

Finca Mototo  

Natural
 

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COFFEA EUGIONOIDES
 

Colombia | Holguin family /The Eugenioides

Las Nubus Cafe Imaculada 

Anaerobic Natural

 

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NAN GEISHA

Thailand | Ching Saetao /Geisha 
Maneepruek 
Honey 

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PERU GEISHA COE

Peru | Clomalda​ Salvador​ Valverde/Geisha 
Santa​ Maria​ Macora
Washed

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ETHIOPIA GESHA 1931

Ethiopia| Oma lot /Gesha1931

Gesha Village

Natural

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{Process Tasting}

COLOMBIA PINK BOURBON

Colombia I Jairo Arcila /Pink Bourbon
San Monica

Honey Tartaric Acid & Cinnamon Anaerobic

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INDONESIA GAYO
 

Indonesia | Hasra /Gayo
Kebayakan single estate Takengon 

Wine process 

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2021  EMERGING 

Honey Ripasso​ 

Thailand | Supon Chaosuwanvilai

Sirinya Farm 

Amarone 

Thailand | Supon Chaosuwanvilai

Sirinya Farm 

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  THAILAND SMALL LOT/RARITIES

  Sopa Estate Plum Wine Process
Bongkotsasada Chaiprom

  Omkoi, Chiang Mai

      

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    Lica Estate Mae Dad Noi 

lactic Natural Process

 Aten  Somboonkumchoo
     Galyani vadhana i, Chiang Mai, 

OPENING HOURS

Come Visit!

Tueday -Sunday 10.00-16.30  pm

closed on Monday

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